Marinated Flank Steak with Serrano, Jalapeno & Fresh Cilantro Salsa

I'm back again with an amazing recipe that is tried and true YUMMY! Believe me, this one doesn't disappoint folks.

Just imagine juicy flank steak marinated in spices for 12 hours, then seared with a spoonful of spicy and smoky salsa dolloped on top. Sound appealing yet? That's what I thought.

Grain Free/Gluten Free Pumpkin Bars

Hello gorgeous... I'm a lover of all things yummy, filled with cinnamon, almond butter and especially pumpkin. That's why these new Grain Free/Gluten Free Pumpkin Bars are the perfect fit for this Ginger!

Back Again!

Well it sure has been awhile since I've posted on this blog. I've definitely neglected it a bit... well a lot. But I'm back and ready to share with you all again.