Tuesday, February 26, 2013

Marinated Flank Steak with Serrano, Jalapeno & Fresh Cilantro Salsa

I'm back again with an amazing recipe that is tried and true YUMMY! Believe me, this one doesn't disappoint folks.
Just imagine juicy flank steak marinated in spices for 12 hours, then seared with a spoonful of spicy and smoky salsa dolloped on top. Sound appealing yet? That's what I thought.

Friday, January 4, 2013

Grain Free/Gluten Free Pumpkin Bars

Hello gorgeous... I'm a lover of all things yummy, filled with cinnamon, almond butter and especially pumpkin. That's why these new Grain Free/Gluten Free Pumpkin Bars are the perfect fit for this Ginger!

Back Again!

Well it sure has been awhile since I've posted on this blog. I've definitely neglected it a bit... well a lot. But I'm back and ready to share with you all again. 

Thursday, August 16, 2012

"Hawaiian" Chicken with Pineapple, Coconut Oil Sautéed Veggies and Quinoa

As you know, I have recently been living in Arizona while my husband has been deployed for the past few months. I got back yesterday night and have been on a whirlwind of tasks to do since then. The last and final one was to send off my Mom to the airport today... So sad. 
I didn't really want her to leave, since this will be the first test for me on my inner strength. I know that I can do this on my own, there is no doubt in my mind, but it's the fact that I have become comfortable with having my best friends and family around me for the past two months that is daunting. This leads me to my meal tonight. 

Wednesday, August 1, 2012

Stuffed Baby Portabella Mushrooms with Chicken Sausage and Vegetables

I just love being creative when it comes to meals for dinner. When dinner is creative, you have to work for it, and you enjoy cooking it, there is something a bit more satisfying about sitting down and enjoying it.

Friday, March 23, 2012

Ole! Quick and Healthy Chicken Tostadas

Hello all!

One of the things that I know everyone struggles with, is finding healthy meals to make when you are in a bind for time, or just simply don't feel like slaving over a hot stove for an hour to make yourself, or family, a fun meal. This is where my Chicken Tostadas come in...
Yummy right?
Let's get to making these bad boys!